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Eating Malaysia: The Unique Food of Kedah

Laksa Kedah Picture credit: www.hungrygowhere.my  Laksa Kedah or laksa utara (northern laksa) is a dish of rice noodles in a fish-based asam-flavoured gravy, garnished with cucumber and onions, and fragranced with herbs like daun kesum (polygonum). The dominating sour asam (tamarind) notes and the sweetness of the fish differentiates this laksa from

The 9 Different Must Try Laksa in Malaysia

Laksa is one of the most popular dishes in Malaysia. Besides Malaysian favourite dishes like Nasi Lemak and Char Kuey Teow, Laksa is a noodle dish that is irresistible after the first bite. The uniqueness of Laksa – the sour, spicy, slightly sweet taste – is what makes this fish-based

Telaga Tujuh Waterfalls in Langkawi, Malaysia

Telaga Tujuh Waterfalls is said to be the most beautiful waterfall in Langkawi. Known to the locals as Telaga Tujuh Waterfalls, its name means Seven Well Waterfalls, referring to a series of seven connected natural pools fed by seven separate waterfalls in Langkawi’s second highest mountain, Mount Machinchang. The total vertical

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